Solstice

Solstice

 

Bright, citrus-forward, and refreshingly elegant, the Solstice combines Gin Sauvage, Pomelo, and rhubarb syrup for a light, sparkling spritz. Perfect for golden-hour sipping, rooftop parties, or anytime you want an effortless, stylish cocktail.


Ingredients

  • 0.75 oz Gin Sauvage

  • 1.5 oz Pomelo liqueur

  • 0.75 oz Rhubarb syrup

  • 1 oz Fresh lemon juice

  • Fin Soda Aperitivo Spritz, to top

  • Optional: 0.5 oz emulsifier (or egg whites) for a frothy, cloud-like texture


Method

  1. Add Gin Sauvage, Pomelo, rhubarb syrup, and lemon juice to a shaker filled with ice.

  2. Shake vigorously until well chilled.

  3. Full pour into a tall glass or Bordeaux wine glass, keeping the ice. Add more ice if needed.

  4. Top with Fin Soda Aperitivo Spritz.

  5. Garnish with a citrus wheel or a fresh rhubarb ribbon.


Pro Tips

  • Frothy version: Add 0.5 oz emulsifier (or egg whites) before shaking and double strain for an elegant, airy texture.

  • Flavor balance: Adjust rhubarb syrup slightly to match the tartness of the pomelo.

  • Garnish ideas: A fresh rhubarb ribbon or lemon wheel adds color and sophistication.

Grab the Solstice Take It Easy Gift Kit and get everything you need to craft this cocktail perfectly.

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