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DISTILLERY
About Us
Collaborations
SPIRITS
Gin
Liqueur
Vodka
Whisky
COCKTAILS
Gin
Gin Sauvage
Gin 375
Navy Strength Gin
Liqueur
Passion
Folklore
Vodka
Vodka Terroir
Chili Vodka
Whisky
2,3,4
COCKTAILS
All Recipes
Videos
TOURS & EVENTS
Distillery Tours
Space Rental
Special Events
SHOP
CONTACT
JOBS
FR
EN
Enfocar

KYIV MULE

1-1/2 oz Vodka Terroir
1 oz Clementine syrup
3/4 oz Lime juice
Ginger beer

In a shaker filled with ice add all ingredients except the ginger beer. Shake vigorously. Filter and pour into a glass filled with ice. Top up with ginger beer.

Garnish with lime wheels and mint.

Clementine Syrup: Bring to boil 500ml of water with 6 clementine sliced in half, 3 star anise and 4 cloves. Simmer for 20 minutes. Cover and let infuse for 10 minutes. Let cool. Once at room temperature, filter and store in an airtight container in the fridge to keep for up to 1 month.

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